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The 3-Ingredient Baking Book
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When it comes to baking, less is more. Would you believe that you can make high-quality, no-stress sweets using just three ingredients? What if those recipes can be made with ingredients you already have on hand or can buy in a single trip to just one grocery store? Does it sound too good to be true? Charmian Christie, creator of blog The Messy Baker, promises that it's not! In The 3-Ingredient Baking Book, she shares 101 delicious and easy-to-follow recipes, from c
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Spécifications techniques
Date de sortie | 20 septembre 2019 |
Langue | Anglais |
Éditeur | Robert Rose |
Catégories | |
Accessibilité | Aucune information disponible concernant l'accessibilité pour le format Papier |